Pengurusan pemasaran dan restoran : panduan untuk pengusaha restoran / by Ali Mohamad Noor
Material type: TextPublication details: Shah Alam UPENA 2006Description: x, 98p ill 23cmISBN: 9833643515Subject(s): Marketing -- Management | Restaurant management -- Handbooks, manuals etcItem type | Current library | Call number | Status | Date due | Barcode |
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BUKU | al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017387 | |
BUKU | al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017388 | |
BUKU | al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017389 | |
BUKU | al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017390 | |
BUKU | al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017391 |
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TX907 C855 1977 Country inns of the far west / | TX907 G555 1984 Small hotels of California / | TX911.2 F455 2014 Meetings, expositions,events and conventions | TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : | TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : | TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : | TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : |
Includes index
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