Pengurusan pemasaran dan restoran : panduan untuk pengusaha restoran / by Ali Mohamad Noor
Material type:
TextPublication details: Shah Alam UPENA 2006Description: x, 98p ill 23cmISBN: 9833643515Subject(s): Marketing -- Management | Restaurant management -- Handbooks, manuals etc
| Item type | Current library | Call number | Status | Date due | Barcode |
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al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017387 | |
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al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017388 | |
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al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017389 | |
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al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017390 | |
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al-Biruni Library Open Shelf | TX911.3.M27 A398 2006 (Browse shelf(Opens below)) | Available | 0000017391 |
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| TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : | TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : | TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : | TX911.3.M27 A398 2006 Pengurusan pemasaran dan restoran : | TX911.3.M27 H832 1994 Hotel Management and Operation / | TX911.5 .B278 2012 Introdustion to the hospitality industry / | TX928 A569 1985 Hotel housekeeping : |
Includes index
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