Nutrition for health, fitness, & sport / Melvin H. Williams, Old Dominion University, J. David Branch, Old Dominion University, Eric S. Rawson, Bloomsburg University.

By: Williams, Melvin HContributor(s): Rawson, Eric S | Branch, J. David, 1956-Material type: TextTextPublisher: New York, NY : McGraw-Hill, [2017]Edition: Eleventh editionDescription: xviii, 678 pages : color illustrations ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780078021350 (alk. paper); 0078021359 (alk. paper)Other title: Nutrition for health, fitness, and sportSubject(s): Nutrition | Physical fitness | Sports -- Physiological aspectsDDC classification: 613.2 LOC classification: QP141 | .W514 2017
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Item type Current library Collection Call number Status Date due Barcode
BUKU BUKU al-Biruni Library
Open Shelf
Open shelf QP141 .W514 2017 (Browse shelf(Opens below)) Available 25212
BUKU BUKU al-Biruni Library
Open Shelf
Open shelf QP141 .W514 2017 (Browse shelf(Opens below)) Available 25211

Includes bibliographical references and index.

BS101

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